Early Bird

An 8 ounce ribeye steak, seasoned with salt and pepper grilled to order and served with vegetable medley and rosemary garlic potatoes

Stuffed with spinach, garlic and boursin cheese, then baked, served with rosemary garlic potatoes, and a vegetable medley

Chicken dipped in seasoned egg batter and sauteed in a lemon butter and white wine sauce. Served with a side of pasta

A classic Italian comfort food, with ricotta, Romano and mozzarella

Al dente spaghetti with homemade marinara sauce served with 1 meatball and
1 sausage

12" Pizza with one topping

Tendr sauteed tilapia in a rich lemon, caper butter sauce served over pasta

Our signature dish, with tender, hand breaded chicken cutlet smothered in homemade marinara sauce and topped with mozzarella and served with a side of pasta

Chicken and mushrooms sauteed in a mushroom and Marsala wine sauce. Served
with your choice of pasta

Fettuccine tossed in Alfredo sauce

Italian sausage sautéed with peppers, onions, mushrooms and a splash of marinara, then tossed with penne pasta, topped with mozzarella cheese and baked